Pimento Cheese Chicken Salad
This redefined chicken salad combines my two favorites: pimento cheese and chicken salad but in a much healthier twist. For less fat, you could always use some lighter cheese (but don't skip the mayo!)
Makes approx. 6 servings (about ½ cup per serving)
Macros Per serving:
Calories: ~178 kcal
Fat: ~10g
Carbs: ~2.9g
Fiber: ~1g
Protein: ~17.5g
Ingredients:
2 cups cooked chicken, chopped or shredded
2 stalks celery, diced
1 cup shredded cheddar cheese, sharp
1/3 cup plain Greek yogurt
2-3 Tbsp mayonnaise
¼ cup diced pimentos, drained
½ lemon, juiced
Hot sauce (to taste)
Salt and pepper (to taste)
Directions:
1. In a large bowl, combine all ingredients and blend with a fork until well mixed.
2. Taste and add more seasoning and hot sauce as needed.
Comments